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for effectively leading the kitchen operation (s) to ensure food preparation is done and delivered as per business requirement. He/she will also take full responsibility for all aspects of the kitchen management in
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are covered effectively. Proactively managing any staffing challenges, equipment breakdown, and customers’ request Always maintaining hygiene and food safety standards and to follow all food safety and health
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of Storekeeper Supervisor at the university. The role will work with our retail managers and supervisors across our 9 cafes, 3 bars and a food court, ensuring all outlets are stocked and set up sufficiently
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View All Opportunities Lincoln Institute for Agri-Food Technology Location: Lincoln Salary: From £37,099 per annum Please note, this post is fixed term for 36 months, and full time at 1.0 FTE
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for agricultural purposes. Agricultural activity in the UK satisfied 58% of UK total food consumption in 2021, with the remaining 42% of food consumption being supplied by imports, 23% of which came from EU
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that the needs of the animals are met in terms of clean cages, food, bedding and health checks. Working under Home Office licensing (The Animals (Scientific Procedures) Act 1986, amended 2012) to carry out
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for a medically qualified trainee (oncology, endocrinology or metabolism) to play a key role in undertaking human based studies, including detailed analysis of food intake and energy expenditure in a
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central to NWL’s nutrient neutrality and net zero ambitions. However, the alga’s biology remains a black box. This PhD project will use minion nanopore sequencing of the alga’s genome and to define
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risk is the Fens of the East of England which produces 11% of the agri-food economy in 4% of agricultural lands. Both sea-level rise and water abstraction can increase the risk of salinisation
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. Granular materials are encountered ubiquitously in industry, found in products ranging from cement to paints, foods and slurries for battery and solar panel manufacturing; and in nature, such as mud flows